Chicken noodle soup is a classic soup that is perfect for a cold day. It is made with chicken, vegetables, and noodles. The chicken is cooked in a broth with onions, carrots, and celery. The noodles are added to the soup and cooked until tender. The soup is seasoned with salt, pepper, and thyme. This soup is easy to make and can be made in under an hour. It is a great way to use up leftover chicken and vegetables.