Butternut squash soup is a creamy and delicious soup that is perfect for fall. It is made with roasted butternut squash, onions, garlic, and cream. The soup is seasoned with cinnamon, nutmeg, salt, and pepper. The butternut squash is roasted in the oven to bring out its natural sweetness and flavor. The soup is then blended until smooth and creamy. Serve it with a crusty bread for a hearty meal.