Masala Appam is a savory version of the traditional appam. It is made by adding a spicy masala filling to the center of the appam while cooking. The masala filling is usually made with onions, tomatoes, green chilies, and spices like turmeric, cumin, and coriander. The appam batter is poured into the pan, and the masala filling is added in the center. The appam is then cooked until crispy on the edges and soft in the center. It is a delicious and filling breakfast or snack option.
