Cheese Appam is a cheesy and flavorful variation of the traditional appam. It is made by adding grated cheese to the appam batter. The cheese melts and gets incorporated into the appam, giving it a gooey and indulgent texture. Cheese appams are loved by both kids and adults and can be enjoyed as a breakfast or snack option. They are usually served with a side of tomato ketchup or spicy chutney for an extra kick of flavor.