Cleaning and maintaining a built-in pasta drying rack is a breeze. Most racks are made of stainless steel or other easy-to-clean materials. Simply wipe down the rack with a damp cloth or sponge after each use to remove any residue. This ensures that your rack remains hygienic and ready for the next pasta-making session. With minimal effort, you can keep your built-in rack in excellent condition for years to come.
