This classic Cochinita Pibil recipe is a traditional Mexican dish that will surely make you fall in love with its rich flavors. The main ingredient is pork, which is marinated in a flavorful blend of achiote paste, citrus juices, and spices. The meat is then wrapped in banana leaves and slow-cooked until tender and juicy. The result is a melt-in-your-mouth dish that is bursting with smoky, tangy, and slightly spicy flavors. Serve it with warm tortillas, pickled onions, and habanero salsa for a truly authentic experience.
