Low-Carb Dan Dan Noodles is a healthier alternative for those who are watching their carbohydrate intake. Instead of using regular wheat noodles, this recipe uses spiralized zucchini or shirataki noodles, which are low in carbs and calories. The sauce is made with low-sodium soy sauce, sesame oil, and other low-carb ingredients. You can also add lean protein sources such as grilled chicken or shrimp to make it a complete meal. This low-carb version of Dan Dan Noodles is not only delicious but also helps you maintain a balanced and healthy diet.