This small kitchen with a dedicated sake brewing area features a rustic charm that adds warmth and character to the space. The island, made of reclaimed wood, serves as a perfect spot for brewing sake, with all the necessary equipment and storage conveniently placed. The rest of the kitchen is designed to maximize functionality, with ample counter space, open shelving for easy access to ingredients, and a farmhouse sink for easy cleanup. The combination of natural materials, such as stone countertops and exposed brick walls, creates a cozy and inviting atmosphere.
