For a tangy and sweet twist, try this honey mustard air fryer salmon recipe. In a small bowl, whisk together Dijon mustard, honey, lemon juice, minced garlic, and a pinch of salt. Brush the honey mustard mixture over the salmon fillets, coating them generously. Preheat the air fryer to 400°F (200°C) and cook the salmon for 8-10 minutes, or until it's cooked through and the glaze is caramelized. Serve with a side of roasted potatoes or a fresh green salad for a delightful meal.