For a sweet and savory combination, try this maple glazed air fryer salmon recipe. In a small bowl, whisk together maple syrup, Dijon mustard, minced garlic, soy sauce, and a pinch of black pepper. Brush the maple glaze over the salmon fillets, coating them evenly. Preheat the air fryer to 375°F (190°C) and cook the salmon for 10-12 minutes, or until it's flaky and cooked to your liking. Serve with a side of roasted Brussels sprouts or a quinoa salad for a delicious and nutritious meal.
