Indulge in the irresistible combination of garlic and Parmesan with these air fryer French fries. Start by cutting potatoes into thin strips and soaking them in cold water for about 30 minutes. Drain and pat them dry, then toss with olive oil, minced garlic, grated Parmesan cheese, dried parsley, salt, and pepper. Preheat the air fryer to 400°F (200°C) and cook the fries in a single layer for about 15-20 minutes, shaking the basket halfway through. The result is crispy fries with a savory garlic and Parmesan flavor. Serve them as a side dish or as a delicious appetizer!
