Rice and mushroom risotto is a creamy and comforting dish that is perfect for a cozy night in. In a pot, sauté onions and garlic. Add sliced mushrooms and cook until they are tender. Add arborio rice and stir to coat in the mushroom mixture. Gradually add chicken broth and stir until the rice is cooked and the mixture is creamy. Serve the risotto with grated parmesan cheese.