Masala Appam is a delicious variation of the classic appam. It is made by adding a spicy masala filling to the appam batter. The masala is made with onions, tomatoes, ginger, garlic, and a blend of spices like turmeric, red chili powder, and garam masala. The appam batter is poured into the pan, and a spoonful of the masala is added to the center. The appam is then cooked until crispy on the edges and soft in the center. It is a perfect breakfast or evening snack option.
