Beef stir-fry is a delicious and versatile dish that can be made with a variety of ingredients. This recipe combines tender beef, colorful vegetables, and a flavorful sauce to create a satisfying meal. Here are the ingredients you will need: - 1 pound of beef (such as sirloin or flank steak), thinly sliced - 2 tablespoons of vegetable oil - 1 onion, thinly sliced - 2 bell peppers, thinly sliced - 2 cloves of garlic, minced - 1 tablespoon of ginger, grated - 1 cup of broccoli florets - 1 cup of snap peas - 1/4 cup of soy sauce - 2 tablespoons of oyster sauce - 1 tablespoon of cornstarch - 1/4 cup of water To make the beef stir-fry, follow these steps: 1. In a large skillet or wok, heat the vegetable oil over medium-high heat. Add the beef and cook until browned, about 2-3 minutes per side. Remove the beef from the skillet and set aside. 2. In the same skillet, add the onion, bell peppers, garlic, and ginger. Cook until the vegetables are tender, about 5 minutes. 3. Meanwh... Leer más
