Paella is a traditional Spanish dish that originated in the Valencia region. It is a rice-based dish cooked with a variety of ingredients such as meat, seafood, and vegetables. In Santa Pola, you can find delicious paella made with fresh local ingredients, including seafood caught from the nearby Mediterranean Sea. The rice is cooked with a flavorful broth and infused with the natural flavors of the ingredients, resulting in a rich and aromatic dish. Paella is a must-try when visiting Santa Pola to experience the authentic flavors of the region.
