This flavorful spinach and mushroom casserole is a great way to incorporate more greens into your diet. The Thermomix makes it easy to sauté the mushrooms and cook the spinach until wilted. The vegetables are then combined with a creamy sauce and topped with breadcrumbs before being baked to perfection. The result is a hearty and nutritious casserole that can be enjoyed as a main dish or a side.
