This recipe is a healthier twist on traditional pepperoni pizza. Instead of using a carb-heavy crust, we're using bell peppers as the base. The filling is a mixture of ground turkey, tomato sauce, and pepperoni. Top it off with some mozzarella cheese and you've got a delicious and nutritious meal. Here's what you'll need: Ingredients: - 4 bell peppers - 1 lb ground turkey - 1 cup tomato sauce - 1/2 cup chopped pepperoni - 1 cup shredded mozzarella cheese - Salt and pepper to taste Steps: 1. Preheat your oven to 375°F. 2. Cut the tops off of the bell peppers and remove the seeds and membranes. 3. In a large skillet, cook the ground turkey over medium heat until browned. Drain any excess fat. 4. Add the tomato sauce and chopped pepperoni to the skillet. Stir to combine. 5. Season with salt and pepper to taste. 6. Spoon the turkey mixture into the bell peppers. 7. Top each pepper with shredded mozzarella cheese. 8. Place the peppers in a baking dish and bake for 25-30 minutes,... Leer más
