These skewers are a great way to get in some extra veggies while still enjoying the deliciousness of pepperoni. Here's what you'll need: Ingredients: - 1/2 lb pepperoni - 1 red bell pepper - 1 green bell pepper - 1 yellow onion - 1 zucchini - 1/4 cup olive oil - 2 tbsp balsamic vinegar - 1 tsp Italian seasoning - Salt and pepper to taste Steps: 1. Preheat your grill to medium-high heat. 2. Cut the pepperoni into bite-sized pieces. 3. Cut the bell peppers, onion, and zucchini into similar-sized pieces. 4. Thread the pepperoni and veggies onto skewers. 5. In a small bowl, whisk together the olive oil, balsamic vinegar, Italian seasoning, salt, and pepper. 6. Brush the skewers with the olive oil mixture. 7. Grill the skewers for 10-12 minutes, or until the veggies are tender and the pepperoni is crispy. 8. Serve hot and enjoy!
