This lemon chicken stir-fry recipe is a quick and easy dish that can be made using a food processor. The chicken is marinated in a tangy lemon sauce and then stir-fried with vegetables like bell peppers, broccoli, and carrots. The food processor can be used to quickly chop the vegetables and make the sauce, saving you time and effort in the kitchen. The result is a flavorful and healthy meal that can be served over rice or noodles.
