These Tacos de Longaniza con Queso y Salsa Verde are a delicious and flavorful dinner option. Longaniza is a type of Mexican sausage that is seasoned with various spices, giving it a unique and savory taste. When combined with melted cheese and tangy salsa verde, it creates a mouthwatering combination that will satisfy your cravings. Here's how to make these delicious tacos: Ingredients: - 1 pound of longaniza sausage - 1 cup of shredded cheese (such as Oaxaca or Monterey Jack) - 1 cup of salsa verde - 8 small corn tortillas - Optional toppings: chopped onion, cilantro, lime wedges Instructions: 1. Heat a skillet over medium heat and add the longaniza sausage. Cook until browned and cooked through, breaking it up into smaller pieces with a spatula. 2. Warm the corn tortillas in a separate skillet or on a griddle until soft and pliable. 3. Once the longaniza is cooked, remove it from the skillet and set it aside. 4. In the same skillet, add the shredded cheese and cook until... Leer más
