For a more indulgent option, try these crab stuffed mushrooms. The ingredients include fresh mushrooms, lump crab meat, cream cheese, breadcrumbs, garlic, and Old Bay seasoning. Start by cleaning the mushrooms and removing the stems. In a bowl, mix together the lump crab meat, cream cheese, breadcrumbs, minced garlic, and Old Bay seasoning. Stuff the mushroom caps with the crab mixture and bake until the mushrooms are tender and the filling is golden and bubbly. These crab stuffed mushrooms are a decadent appetizer that will impress your guests.
