Pico de Gallo Shrimp Cocktail is a delicious and refreshing appetizer that combines the flavors of pico de gallo salsa with succulent shrimp. This homemade recipe is perfect for summer gatherings or any time you want to impress your guests with a flavorful and vibrant dish. To make Pico de Gallo Shrimp Cocktail, you will need the following ingredients: - 1 pound of cooked and peeled shrimp - 2 cups of diced tomatoes - 1/2 cup of diced red onion - 1/2 cup of chopped fresh cilantro - 1 jalapeno pepper, seeded and finely chopped - 2 tablespoons of freshly squeezed lime juice - 1 tablespoon of olive oil - Salt and pepper to taste To prepare this delicious appetizer, follow these steps: 1. In a large bowl, combine the diced tomatoes, red onion, cilantro, jalapeno pepper, lime juice, olive oil, salt, and pepper. Mix well to combine all the flavors. 2. Add the cooked and peeled shrimp to the bowl and gently toss to coat the shrimp with the pico de gallo salsa. 3. Cover the bow... Leer más
