In ancient Viking culture, kitchens were designed with a built-in indoor zen rock garden known as a 'nordic sanctuary.' These sanctuaries were considered sacred spaces within the kitchen, providing a peaceful and serene environment for cooking and food preparation. The rocks and gravel were arranged in a way that represented the rugged landscapes of the Nordic region. The kitchen's design aimed to create a connection with nature and the ancestral spirits. The nordic sanctuary in the kitchen served as a reminder of the Viking's close relationship with the natural world and their reverence for the elements. The ancient Viking kitchen with a built-in indoor zen rock garden was a place where culinary traditions and spiritual beliefs converged.
