Coconut Masala Khichdi is a flavorful and aromatic dish made with rice, lentils, and coconut. It is a homemade recipe that combines the richness of coconut with aromatic spices. The coconut is sautéed with onions, garlic, and spices like cumin, coriander, and turmeric before adding the rice and lentils. The dish is then cooked until the rice and lentils are soft and the flavors are well blended. Coconut Masala Khichdi is a delicious and comforting meal that can be enjoyed on its own or with a side of raita or pickle.
