Tacos al Carbon is a delicious Mexican dish that features grilled meat, typically beef or chicken, served in warm tortillas. The meat is marinated in a flavorful mixture of spices and then cooked over an open flame, giving it a smoky and charred flavor. The result is tender and juicy meat that is perfect for filling tacos. To make Tacos al Carbon, you will need the following ingredients: - 1 pound of beef or chicken, thinly sliced - 2 cloves of garlic, minced - 1 teaspoon of cumin - 1 teaspoon of paprika - 1 teaspoon of chili powder - Salt and pepper to taste - Corn tortillas To prepare the Tacos al Carbon, follow these steps: 1. In a bowl, combine the minced garlic, cumin, paprika, chili powder, salt, and pepper. Mix well to create a marinade. 2. Add the sliced beef or chicken to the marinade and toss to coat. Allow the meat to marinate for at least 30 minutes, or overnight for maximum flavor. 3. Preheat your grill to medium-high heat. 4. Remove the meat from the marinade... Leer más
