Take your regular Aloo Paratha to the next level by turning it into a flavorful roll. Spread some mint chutney or mayonnaise on the paratha, and then add a layer of thinly sliced veggies like onions, tomatoes, and cucumbers. You can also add some paneer or chicken tikka for added protein. Roll it up tightly and enjoy a tasty and filling snack or lunch on the go.
