Panadería Celíaca is a well-known gluten-free bakery situated in Malaga. They specialize in creating a variety of gluten-free baked goods, including bread, pastries, cakes, and cookies. Their products are made with high-quality gluten-free ingredients, ensuring that they are safe for individuals with celiac disease or gluten intolerance. Panadería Celíaca also offers a selection of dairy-free and vegan options, making it a suitable choice for those with additional dietary restrictions. With its friendly staff and cozy atmosphere, Panadería Celíaca is a top choice for gluten-free food lovers in Malaga.
