Teriyaki Chicken Ramen is a delicious and satisfying dish that combines the flavors of teriyaki chicken and ramen noodles. This simple recipe is perfect for a quick and easy weeknight meal. To make Teriyaki Chicken Ramen, you will need the following ingredients: - 2 boneless, skinless chicken breasts - 2 packs of ramen noodles - 2 tablespoons vegetable oil - 1/4 cup soy sauce - 1/4 cup mirin - 2 tablespoons brown sugar - 2 cloves garlic, minced - 1 teaspoon grated ginger - 2 cups chicken broth - 2 green onions, sliced - Sesame seeds for garnish To prepare the Teriyaki Chicken Ramen, follow these steps: 1. Start by cooking the ramen noodles according to the package instructions. Drain and set aside. 2. In a small bowl, whisk together the soy sauce, mirin, brown sugar, garlic, and ginger to make the teriyaki sauce. 3. Heat the vegetable oil in a large skillet over medium-high heat. Add the chicken breasts and cook for about 5-6 minutes per side, or until cooked through. Re... Leer más
