Pork belly fried rice is a popular dish that is often served in Chinese cuisine. The dish is made by stir-frying pork belly with rice, vegetables, and eggs. The dish is seasoned with soy sauce, ginger, garlic, and other spices to give it a delicious flavor. The dish is often garnished with green onions and a drizzle of sesame oil. It is a perfect dish for a quick and easy weeknight dinner.
