Ever wondered how to recreate the flavors of restaurant-style chana bhatura at home? This recipe will show you how. The chickpea curry is made with a blend of spices and a secret ingredient or two to give it that authentic restaurant taste. The bhatura is made with a combination of all-purpose flour and whole wheat flour, resulting in a bread that is both soft and slightly healthier. With this restaurant-style chana bhatura recipe, you can enjoy the flavors of your favorite Indian restaurant in the comfort of your own home.
