This aromatic curry recipe combines tender chicken pieces with a variety of mixed vegetables, simmered in a rich and flavorful sauce. The curry paste is made from a blend of spices, herbs, and aromatics, creating a fragrant and delicious dish. The chicken and vegetables absorb the flavors of the curry, resulting in a hearty and satisfying meal. Serve it with steamed basmati rice or naan bread for a complete Indian-inspired feast.
