This pasta recipe features tender chicken pieces and a medley of mixed vegetables, tossed in a creamy and flavorful sauce. The chicken is cooked until golden brown and juicy, while the vegetables add a burst of color and freshness. The creamy sauce coats the pasta perfectly, creating a comforting and satisfying dish. Serve it with a sprinkle of Parmesan cheese and a side of garlic bread for a delicious and filling meal.
