Spicy Cajun vegetable skewers are perfect for those who enjoy a bit of heat. Use a combination of vegetables like bell peppers, red onions, cherry tomatoes, corn, and okra. Toss the vegetables in a Cajun seasoning blend made with paprika, cayenne pepper, garlic powder, and other spices. Thread the vegetables onto skewers and grill them until they are tender and slightly charred. Serve these spicy skewers with a side of creamy coleslaw or cornbread for a delicious Southern-inspired dinner.
