Knafeh is a famous Middle Eastern dessert that is a must-try in Amman. It is made with layers of shredded phyllo dough, sweet cheese, and a syrup made from rosewater and orange blossom water. The dessert is baked until golden and crispy, and then drizzled with more syrup and sprinkled with crushed pistachios. Knafeh is a sweet and indulgent treat that will satisfy any sweet tooth.
