Add an Asian flair to your chicken breasts with this sesame ginger air fryer recipe. In a bowl, whisk together soy sauce, sesame oil, ginger, garlic, and a touch of honey. Coat the chicken breasts in the sauce and let them marinate for at least 30 minutes. Preheat the air fryer to 375°F (190°C) and cook the chicken for 15-18 minutes, flipping halfway through. The sesame ginger glaze will create a flavorful and slightly sweet coating on the chicken. Serve with steamed rice and stir-fried vegetables for a delicious and healthy meal.
