Gulab Jamun Jalebi is a fusion dessert that combines two beloved Indian sweets, Gulab Jamun and Jalebi. Gulab Jamun is made with khoya (reduced milk solids) and soaked in sugar syrup, while Jalebi is made with fermented batter and soaked in sugar syrup. When served together, the soft and syrupy Gulab Jamuns complement the crispy and syrupy Jalebis, creating a heavenly combination.
