Indulge in the exotic flavors of this coconut curry vegetable stew. It combines a variety of colorful vegetables like bell peppers, carrots, peas, and broccoli with a creamy coconut milk-based curry sauce. The stew is seasoned with a blend of aromatic spices like curry powder, turmeric, and cumin, creating a rich and flavorful dish. Serve it over steamed rice for a satisfying and aromatic meal.
