Transform your leftover Peking Duck into a delicious stir-fry using your Thermomix. Shred the leftover duck meat and stir-fry it with vegetables like bell peppers, carrots, and snow peas. Add some garlic, ginger, and soy sauce for extra flavor. This quick and easy recipe is perfect for a weeknight dinner and will satisfy your cravings for Peking Duck in a different way.
