Impress your guests with homemade Peking Duck spring rolls made with your Thermomix. Thinly slice the Peking Duck meat and combine it with shredded cabbage, carrots, and bean sprouts. Roll the mixture in spring roll wrappers and deep-fry until crispy and golden. Serve the spring rolls with a dipping sauce made from soy sauce, rice vinegar, and chili flakes. These crispy and flavorful spring rolls are perfect as an appetizer or party snack.
