This maple pecan upside-down cake is a delicious and impressive dessert that is perfect for special occasions. The cake is made with a combination of maple syrup and chopped pecans, which gives it a rich, nutty flavor. The upside-down style of the cake, with the pecans and maple syrup on top, makes it a beautiful and unique dessert. This recipe is quick and easy to make, and it is sure to impress anyone who tries it.
