Spicy Masala Khichdi is a flavorful and delicious one-pot meal made with rice, lentils, and a blend of aromatic spices. It is a popular comfort food in India and is often enjoyed with a dollop of ghee or yogurt. The dish is cooked by sautéing onions, garlic, and ginger in ghee, and then adding a mix of spices like cumin, coriander, turmeric, and red chili powder. The rice and lentils are then added along with water and cooked until soft and mushy. The result is a hearty and satisfying meal that is perfect for lunch or dinner.
