Coconut Masala Khichdi is a delicious and aromatic variation of the traditional khichdi. It is made by adding grated coconut and a blend of spices to the rice and lentil mixture. The coconut adds a rich and creamy texture to the dish and imparts a subtle sweetness to it. The khichdi is seasoned with spices like cumin, coriander, turmeric, and garam masala, which gives it a flavorful and aromatic taste. This coconut masala khichdi is a perfect choice for those who enjoy the combination of coconut and spices and want to try a unique and tasty khichdi recipe.
