For a tropical twist on the classic dish, try this coconut chicken tikka masala recipe. The chicken is marinated in a mixture of yogurt, lemon juice, and spices, then grilled or baked until tender. The sauce is prepared with a base of tomatoes, onions, garlic, ginger, and spices, but with the addition of creamy coconut milk. The coconut milk adds a subtle sweetness and richness to the dish, balancing out the spices. This recipe is perfect for those who enjoy the combination of savory and sweet flavors.
