Chettinadu Chicken Curry is a popular South Indian dish known for its rich and spicy flavors. Made with a blend of aromatic spices, coconut, and tender chicken pieces, this curry is a delight for the taste buds. The dish is typically served with steamed rice or roti, and the flavors of the spices and coconut make it a perfect comfort food. The recipe involves marinating the chicken in a mixture of yogurt and spices, and then cooking it with a paste made from roasted spices, coconut, and onions. The result is a flavorful and aromatic curry that is sure to impress your guests.
