Argentinian street food is famous for its delicious empanadas, helados (ice cream), and dulce de leche (caramel). This cookbook brings the flavors of the streets of Argentina to your kitchen. With recipes for different types of empanadas, including beef, chicken, and vegetarian options, you'll be able to recreate these savory treats at home. The book also includes recipes for homemade helados, with flavors like dulce de leche, mate, and passion fruit. And of course, no Argentinian dessert collection would be complete without dulce de leche recipes, from alfajores to flan. Get ready to indulge in the flavors of Argentina with this cookbook.
