Spicy Pav Bhaji is a fiery and flavorful version of the classic Pav Bhaji. In this recipe, the bhaji is prepared with extra spices and chili powder to give it a spicy kick. The bhaji is served with buttered and toasted buns, and garnished with chopped onions, coriander leaves, and a squeeze of lemon juice. This spicy twist to the traditional Pav Bhaji is perfect for those who enjoy spicy and flavorful dishes.
