This salted caramel chocolate cake is a chocolate lover's dream. The cake layers are made with cocoa powder, all-purpose flour, baking powder, salt, sugar, eggs, milk, and vanilla extract. The frosting is a rich and creamy salted caramel buttercream that is made with caramel sauce, butter, powdered sugar, and a pinch of salt. The cake is then topped with a drizzle of chocolate ganache and a sprinkle of sea salt. This cake is perfect for birthdays, holidays, or any special occasion.
