Zürcher Geschnetzeltes is a traditional Swiss dish from Zurich. It consists of thinly sliced veal cooked in a creamy white wine and mushroom sauce. The dish is typically served with Rösti, a Swiss-style grated and fried potato pancake. The tender veal, combined with the rich and flavorful sauce, makes Zürcher Geschnetzeltes a popular choice among locals and tourists alike.
