Quinoa Pongal is a healthy twist to the traditional Pongal recipe. It is made with quinoa, a protein-rich grain, instead of rice. Quinoa is packed with essential nutrients like fiber, iron, and magnesium. This recipe combines quinoa with moong dal, ghee, and spices to create a delicious and nutritious dish. It is a great option for those looking to add more protein and fiber to their diet.
