Creamy Chicken Handi is a popular Pakistani dish that is loved by many. It is made with boneless chicken cooked in a rich and creamy tomato-based gravy. The chicken is marinated in a mixture of yogurt, ginger-garlic paste, and spices, which adds a delicious flavor to the dish. The gravy is made with a combination of tomatoes, onions, and spices, and is simmered until it thickens and coats the chicken. The dish is usually garnished with fresh coriander leaves and served with naan or rice. It is a perfect dish for special occasions or when you want to treat yourself to a delicious and indulgent meal.
